Les Rosiers

Gourmet restaurant

Andrée, 1st woman ‘meilleure ouvrier de France’ in 2007 (a unique award in France according to category of trades in a contest between professionals), and Stéphane Rosier are both from the Basque country. They offer you a simple and tasty cuisine prepared in duet. A four-hand cuisine, a gastronomic cuisine based on products of our region giving priority to tastes, flavours, scents, and seasonal products.

Informations
Practical

Practical information

  • LanguagesFrench, English, Spanish

Marques & labels

Markak eta labelak

  • Tables & Auberges de France

Prices

Prezioak

Adult menu : 89€

Opening

Irekiera

Complementary informations

Informazio osagarria

  • Specialities : Gourmet cuisine
  • Guides : Bottin Gourmand, Gault Millau, Hubert, Le petit futé, Michelin
  • Groups : Accepted, Max : 32 Ppl

Location

Kokapena

Les Rosiers
32 avenue Beausoleil
64200 BIARRITZ
Write to us Visit our website
+33 5 59 23 13 68