Etxea Centre d'interprétation de l'AOP Piment d'Espelette
Pepper
Informations
Practical
Practical information
- LanguagesFrench, English, Basque, Spanish
- AccessibilityAccessible for people with reduced mobility
- AnimalsAnimals welcome
Marques & labels
Markak eta labelak
- AB - Agriculture Biologique
Prices
Prezioak
Free of charge
Opening
Irekiera
- Monday :
To 10h00 To 13h00
et de 14h00 To 17h00 - Tuesday :
To 10h00 To 13h00
et de 14h00 To 17h00 - Wednesday :
To 10h00 To 13h00
et de 14h00 To 17h00 - Thursday :
To 10h00 To 13h00
et de 14h00 To 17h00 - Friday :
To 10h00 To 13h00
et de 14h00 To 17h00 - Saturday : Closed
- Sunday : Closed
Complementary informations
Informazio osagarria
- Regional AOC and AOP : Piment d'Espelette
- Production type : Biodynamic agriculture, Organic agriculture, Sustainable agriculture
- Visiting conditions : Unaccompanied tours, Guided tours
- Tastings : Free tasting, 1 Tasted product(s)
- Lenght of the visit : Individual visit : 25 min, Collective visit : 40 min
- Language(s) of the visit : French, English
- Equipments : Pram-friendly
- Groups : Accepted, Min : 5 Ppl, Max : 25 Ppl
Location
Kokapena
25 place du marché
64250 ESPELETTE
Write to us Visit our website
+33 5 59 93 88 86
