Ttipia à la Croisée des Chemins de la Gourmandise

Beer, Cider, Jam, Canned goods, Foie gras, Cheese, Pepper, Fish, Salted meats, Spirits, Wine

Presentation
Practical information
Contact
Contact

Ttipia is a delicatessen located on the market place in Espelette. It was created 20 years ago by two local producers: Arnabar and the Cave d'Irouleguy. In this shop, you will find all the local products of our region such as the foie gras and the confits of the Arnabar farm, the Irouleguy wine and the unavoidable Espelette chilli in all its forms.
Discover also a wide range of linen and cosmetics from the Basque Country. Ttipia has selected local producers so that they bring you complete satisfaction in terms of taste, nutritional qualities and respect for the animal and the food chain. For the greediest among you, the team offers a tasting of local specialties. Possibility to visit a mini chilli field behind the shop.

Informations
Practical

Practical information

LanguagesFrench, English, Basque, Spanish
AnimalsAnimals welcome

Prices

Prezioak

Method of paymentPayment cards, Cheques and postal orders, Cash, Ticket restaurant, Bank transfers

Free of charge

Opening

Irekiera

From the 07/02 To 31/12

Complementary informations

Informazio osagarria

Regional AOC and AOP : Irouléguy, Jurançon, Fromage de brebis Ossau-Iraty, Piment d'Espelette
Production type : Organic agriculture, Sustainable agriculture
Property sale : yes
Visiting conditions : Unaccompanied tours
Tastings : Free tasting
Lenght of the visit : Individual visit : 20 min, Collective visit : 20 min
Language(s) of the visit : French, English, Spanish
Groups : Accepted, Max : 60 Ppl, Bus parking