Restaurant Les Pyrénées - Chez Abadie
Traditional cuisine
On the famous arcaded square of the bastide town of Tardets, Patrick Abadie invites you to discover his delicious local cuisine, handed down from generation to generation.
Some of his specialities: the priest's omelette (the restaurant's speciality since 1972), duo of Bayonne ham and home-made foie gras, home-made foie gras and terrine, Basque cake
Fresh local products and home-made pastries
Awarded the title of master restorer in October 2016.
Informations
Practical
Practical information
- LanguagesFrench
- AccessibilityAccessible for people with reduced mobility
- AnimalsAnimals welcome
Prices
Prezioak
Method of paymentPayment cards, Cheques and postal orders, Travellers cheques, Chèques Vacances, Cash, Ticket restaurant
Adult menu : 15€ — 20€
Adult menu : 22€ — 25€
Opening
Irekiera
Complementary informations
Informazio osagarria
- Specialities : Traditional cooking
- Guides : Champerard, Le petit futé, Le Routard Hôtels et Restos de France, Pudlowski
- Equipments : Bar, Terrace
- Services : Banquets, Takeouts
- Groups : Accepted, Min : 20 Ppl, Max : 90 Ppl, Bus parking
Location
Kokapena
Place Centrale
64470 TARDETS-SORHOLUS
Write to us Visit our website
+33 5 59 28 50 63